Page 28 - SGG_220310Students_Presentation_Module 7_Age 6-9
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Cacao trees grow                                                                  Cacao


            in tropical regions                                                               beans, after
            around the                                                                        harvest and


            equator. Cacao                                                                    fermentation,
            trees need a                                                                      have to be


            humid climate                                                                     dried.
            with a lot of rain.


            Without enough
            humidity, the


            cacao seeds will
            dry out and the


            trees won’t grow.


                                                              Most of the cocoa farms in

                                                              Ghana are small and family-

                                                              owned. Their living depends

                                                              on the growing and selling of

                                                              cacao.




            Sources: Theobroma cacao: NasserHalaweh / Wikimedia Commons; Drying of the cocoa bean by a farmer in Ghana: King
            Bangaba / Wikimedia Commons; Cocoa producers: ArianeCCM / Wikimedia Commons
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